Description
A vibrant blend of fresh tomatoes, zesty lime, and cilantro, this homemade salsa is perfect for any gathering.
Ingredients
Scale
- 4 ripe tomatoes, diced
- 1 yellow onion, finely chopped
- 1/4 cup fresh cilantro, chopped
- 1 jalapeño, finely diced
- Juice of 1 lime
- Salt to taste
- Pepper to taste
Instructions
- Dice the tomatoes, onion, and jalapeño finely.
- Chop the cilantro and add it to the bowl.
- Combine the diced tomatoes, onion, jalapeño, and cilantro in a mixing bowl.
- Squeeze lime juice over the mixture and season with salt and pepper to taste.
- Mix well until all ingredients are evenly coated.
- Serve with warm tortilla chips or as a topping for tacos, burritos, or nachos.
Notes
Allow the salsa to sit for at least 30 minutes before serving to let the flavors meld.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: Mixing
- Cuisine: Mexican
Nutrition
- Serving Size: 2 tablespoons
- Calories: 20
- Sugar: 1g
- Sodium: 150mg
- Fat: 0.1g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 1g
- Protein: 0.5g
- Cholesterol: 0mg
Keywords: salsa, homemade salsa, fresh salsa, tomato salsa, dip, appetizer