Garlic Parmesan Crispy Wings

Name: Garlic Parmesan Crispy Wings You Can't Resist!
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Cuisine: American
Ingredients: 2 pounds chicken wings; 1/2 cup grated Parmesan cheese; 1/4 cup unsalted butter, melted; 4 cloves garlic, minced; 1 teaspoon salt; 1/2 teaspoon black pepper; 1/2 teaspoon paprika; 1 tablespoon chopped fresh parsley (for garnish)

Posted on October 12, 2025

Dinner

Introduction to Garlic Parmesan Crispy Wings

As a busy mom, I know how challenging it can be to whip up something delicious after a long day. That’s why I absolutely adore these Garlic Parmesan Crispy Wings! They’re not just a quick solution for dinner; they’re a dish that will impress your loved ones and have everyone coming back for seconds. The combination of crispy chicken and rich garlic parmesan sauce is simply irresistible. Plus, they’re easy to make, so you can spend less time in the kitchen and more time enjoying the moments that matter most.

Why You’ll Love This Garlic Parmesan Crispy Wings

These Garlic Parmesan Crispy Wings are a game-changer for busy nights. They come together quickly, making them perfect for last-minute gatherings or family dinners. The flavor is out of this world, with a delightful crunch that keeps everyone coming back for more. Plus, they’re gluten-free, so you can serve them to a variety of guests without worry. Trust me, these wings will become a staple in your home!

Ingredients for Garlic Parmesan Crispy Wings

Gathering the right ingredients is the first step to making these mouthwatering Garlic Parmesan Crispy Wings. Here’s what you’ll need:

Chicken Wings: The star of the show! Choose fresh or frozen wings, but if using frozen, make sure to thaw them completely.
Grated Parmesan Cheese: This adds a rich, nutty flavor. Freshly grated is best, but pre-grated works too if you’re in a pinch.
Unsalted Butter: Melting this creates a luscious base for the sauce. Unsalted allows you to control the saltiness.

Garlic: Freshly minced garlic brings a punch of flavor. You can adjust the amount based on your love for garlic.
Salt: Essential for enhancing all the flavors. Use kosher salt for a more balanced taste.
Black Pepper: A dash of this adds a subtle heat. Freshly ground is always a great choice.

Paprika: This gives a hint of smokiness and a beautiful color. You can use sweet or smoked paprika based on your preference.
Fresh Parsley: Chopped parsley is perfect for garnishing. It adds a pop of color and freshness to the dish.

For those who want to experiment, consider adding a splash of hot sauce to the garlic parmesan mixture for a spicy kick. You can find the exact quantities for each ingredient at the bottom of the article, ready for printing!

How to Make Garlic Parmesan Crispy Wings

Now that you have all your ingredients ready, let’s dive into the fun part—making these Garlic Parmesan Crispy Wings! Follow these simple steps, and you’ll have a plate of deliciousness in no time.

Step 1: Preheat the Oven

First things first, preheat your oven to 400°F (200°C). This step is crucial for achieving that perfect crispiness. A hot oven helps the wings cook evenly and develop a golden-brown exterior. Trust me, you don’t want to skip this part!

Step 2: Season the Wings

In a large bowl, toss the chicken wings with salt, black pepper, and paprika. Make sure every wing is coated evenly. This seasoning is the foundation of flavor, so don’t be shy! Feel free to adjust the spices to suit your taste. A little extra paprika can add a nice kick!

Step 3: Arrange on Baking Sheet

Next, arrange the seasoned wings in a single layer on a baking sheet lined with parchment paper. Spacing is key here! If the wings are too close together, they’ll steam instead of crisp up. Give them room to breathe, and they’ll reward you with that delightful crunch.

Step 4: Bake the Wings

Now it’s time to bake! Place the wings in the preheated oven and bake for 40-45 minutes. Flip them halfway through to ensure they cook evenly. Keep an eye on them; you want them crispy and golden brown, not burnt. If you like extra crispiness, consider broiling them for the last 2-3 minutes!

Step 5: Prepare the Garlic Parmesan Sauce

While the wings are baking, mix the melted butter, minced garlic, and grated Parmesan cheese in a bowl. This sauce is where the magic happens! The garlic will infuse the butter, creating a rich flavor that clings beautifully to the wings. Make sure to stir well so everything is combined.

Step 6: Toss the Wings

Once the wings are done baking, remove them from the oven and immediately toss them in the garlic Parmesan mixture. Use tongs to coat each wing thoroughly. You want every bite to be bursting with flavor! If you’re feeling adventurous, add a sprinkle of extra Parmesan on top for good measure.

Step 7: Garnish and Serve

Finally, garnish your wings with chopped fresh parsley for a pop of color. Serve them hot, and watch your family and friends dive in! These Garlic Parmesan Crispy Wings are perfect for game day, family dinners, or just a cozy night in. Enjoy every crispy, cheesy bite!

Tips for Success

Make sure your wings are completely thawed for even cooking.

Use a meat thermometer to check for doneness; wings should reach 165°F (74°C).
For extra flavor, marinate the wings in the seasoning for a few hours before baking.
Experiment with different herbs like thyme or oregano for a unique twist.

Don’t skip the broiling step if you want that extra crunch!

Equipment Needed

Baking Sheet: A standard baking sheet works well, but a wire rack can help wings crisp up even more.
Parchment Paper: This makes for easy cleanup. If you don’t have it, lightly greasing the baking sheet will do.

Mixing Bowl: Any large bowl will suffice for tossing the wings and mixing the sauce.
Tongs: Perfect for flipping and tossing the wings. If you don’t have tongs, a spatula can work too.

Variations of Garlic Parmesan Crispy Wings

Spicy Garlic Parmesan: Add a teaspoon of cayenne pepper or a splash of hot sauce to the garlic Parmesan mixture for a fiery kick.

Herb-Infused Wings: Mix in dried herbs like oregano, thyme, or rosemary with the seasoning for an aromatic twist.
Buffalo Garlic Parmesan: Toss the wings in a mix of buffalo sauce and garlic Parmesan for a tangy, spicy flavor.
Lemon Garlic Parmesan: Squeeze fresh lemon juice into the sauce for a zesty brightness that complements the garlic.

Parmesan Crusted: For an extra crunchy texture, coat the wings in a mixture of breadcrumbs and Parmesan before baking.

Serving Suggestions for Garlic Parmesan Crispy Wings

Classic Celery and Carrot Sticks: These crunchy veggies are perfect for dipping in ranch or blue cheese dressing.
Refreshing Salad: A light green salad with a tangy vinaigrette balances the richness of the wings.

Cold Beverages: Pair with a crisp lager or a refreshing iced tea to complement the flavors.
Presentation: Serve the wings on a large platter, garnished with extra parsley for a pop of color.

FAQs about Garlic Parmesan Crispy Wings

Can I use frozen chicken wings for this recipe?

Absolutely! Just make sure to thaw them completely before seasoning and baking. This ensures even cooking and that delightful crispiness we all love.

How can I make these wings spicier?

If you’re a fan of heat, try adding cayenne pepper or a splash of your favorite hot sauce to the garlic Parmesan mixture. It’ll give your wings a fiery kick!

Can I prepare the wings ahead of time?

Yes! You can season the wings and store them in the fridge for a few hours or overnight. Just bake them when you’re ready for a delicious meal!

What dipping sauces pair well with Garlic Parmesan Crispy Wings?

These wings are fantastic on their own, but they also pair beautifully with ranch, blue cheese, or even a zesty lemon aioli for dipping.

How do I store leftovers?

Store any leftover wings in an airtight container in the fridge for up to three days. Reheat them in the oven to maintain their crispiness!

Final Thoughts

Making Garlic Parmesan Crispy Wings is more than just cooking; it’s about creating moments that bring family and friends together. The joy of watching everyone dive into a plate of these crispy delights is truly heartwarming. Each bite is a burst of flavor, reminding us of the simple pleasures in life. Whether it’s game day or a cozy family dinner, these wings are sure to be a hit. So, roll up your sleeves, embrace the mess, and enjoy the delicious journey of making these irresistible wings. Trust me, they’ll become a cherished favorite in your home!