Creamy Broccoli Chicken Crescent Bake for a Delicious Dinner!

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Dinner

Introduction to Creamy Broccoli Chicken Crescent Bake

As a busy mom, I know how challenging it can be to whip up a delicious dinner after a long day. That’s why I absolutely adore my Creamy Broccoli Chicken Crescent Bake. This dish is not just a meal; it’s a warm hug on a plate! With tender chicken, vibrant broccoli, and flaky crescent rolls, it’s a comforting casserole that brings the family together. Plus, it’s quick to prepare, making it the perfect solution for those hectic evenings when you want to impress your loved ones without spending hours in the kitchen.

Why You’ll Love This Creamy Broccoli Chicken Crescent Bake

This Creamy Broccoli Chicken Crescent Bake is a lifesaver for busy nights! It’s incredibly easy to make, taking just 15 minutes of prep time. The flavors meld beautifully, creating a dish that’s both comforting and satisfying. Plus, it’s a one-pan wonder, which means less cleanup for you. Your family will love the creamy goodness, and you’ll love how quickly it comes together. It’s a win-win!

Ingredients for Creamy Broccoli Chicken Crescent Bake

Gathering the right ingredients is the first step to creating this delightful dish. Here’s what you’ll need:

  • Cooked chicken: Shredded chicken is the star of this casserole. You can use rotisserie chicken for convenience or leftover chicken from a previous meal.
  • Broccoli florets: Fresh or frozen, broccoli adds a pop of color and nutrition. Steaming it beforehand ensures it’s tender and ready to mingle with the other flavors.
  • Crescent roll dough: This flaky dough forms the base of your casserole. It’s easy to work with and creates a lovely crust that holds everything together.
  • Cream of chicken soup: This creamy base brings richness to the dish. If you prefer, you can substitute it with a homemade version or a different cream soup.
  • Sour cream: Adding sour cream gives a tangy flavor and creaminess that balances the dish perfectly. Greek yogurt can be a great substitute if you’re looking for a healthier option.
  • Shredded cheddar cheese: Cheese is always a crowd-pleaser! It melts beautifully and adds a deliciously cheesy layer on top. Feel free to mix it up with mozzarella or pepper jack for a kick.
  • Garlic powder and onion powder: These spices enhance the flavor without overpowering the dish. They’re pantry staples that add depth to your casserole.
  • Salt and pepper: Essential for seasoning, these simple ingredients help bring all the flavors together.

For those who like to experiment, consider adding other vegetables like carrots or bell peppers for extra flavor and nutrition. You can find the exact quantities of each ingredient at the bottom of the article, ready for printing!

How to Make Creamy Broccoli Chicken Crescent Bake

Now that you have all your ingredients ready, let’s dive into making this delightful dish! Follow these simple steps, and you’ll have a comforting meal on the table in no time.

Step 1: Preheat the Oven

First things first, preheat your oven to 375°F (190°C). Preheating is crucial because it ensures even cooking. You want that crescent roll crust to bake up golden and flaky, and starting with a hot oven is key!

Step 2: Prepare the Filling

In a large bowl, combine the shredded chicken, steamed broccoli, cream of chicken soup, sour cream, garlic powder, onion powder, salt, and pepper. Mix everything together until well combined. This filling is where all the magic happens, so make sure every bite is packed with flavor!

Step 3: Prepare the Crescent Roll Crust

Next, unroll the crescent roll dough. Lay it in a greased baking dish, pressing the seams together to form a solid crust. This step is super important because it holds all that delicious filling inside. Don’t worry if it’s not perfect; a little rustic charm adds character!

Step 4: Assemble the Casserole

Now it’s time to spread the chicken and broccoli mixture evenly over the crescent roll crust. Make sure to cover it well, so every bite is filled with that creamy goodness. Finally, sprinkle the shredded cheddar cheese on top. Cheese makes everything better, right?

Step 5: Bake the Casserole

Pop your casserole into the preheated oven and bake for 25-30 minutes. Keep an eye on it! You’ll know it’s done when the crescent rolls are golden brown and the cheese is bubbly. That’s the moment you’ve been waiting for!

Step 6: Cool and Serve

Once it’s out of the oven, let it cool for a few minutes before serving. This step is important because it allows the filling to set a bit, making it easier to slice. Trust me, the wait will be worth it when you see the smiles on your family’s faces!

Tips for Success

  • Use rotisserie chicken for a quick shortcut; it saves time and adds flavor.
  • Don’t skip steaming the broccoli; it ensures tenderness and enhances the dish.
  • Press the seams of the crescent rolls firmly to avoid leaks during baking.
  • Experiment with different cheeses for a unique twist on flavor.
  • Let the casserole cool slightly before serving for easier slicing.

Equipment Needed

  • Baking dish: A 9×13 inch dish works perfectly. If you don’t have one, any oven-safe dish will do.
  • Mixing bowl: A large bowl for combining ingredients. A sturdy pot can also work in a pinch.
  • Measuring cups and spoons: Essential for accuracy. You can use any standard kitchen measuring tools.
  • Spatula: Great for mixing and spreading. A wooden spoon can also do the trick.

Variations of Creamy Broccoli Chicken Crescent Bake

  • Vegetarian Option: Swap the chicken for chickpeas or white beans for a hearty, meatless version.
  • Spicy Kick: Add diced jalapeños or a sprinkle of red pepper flakes to the filling for a bit of heat.
  • Cheesy Delight: Mix in different cheeses like mozzarella or pepper jack for a unique flavor profile.
  • Herb Infusion: Incorporate fresh herbs like thyme or parsley to elevate the dish with fresh flavors.
  • Low-Carb Version: Replace crescent rolls with a cauliflower crust for a healthier, low-carb alternative.

Serving Suggestions for Creamy Broccoli Chicken Crescent Bake

  • Side Salad: Pair with a fresh garden salad for a light and refreshing contrast.
  • Garlic Bread: Serve with warm garlic bread to soak up the creamy goodness.
  • Wine Pairing: A crisp white wine, like Sauvignon Blanc, complements the flavors beautifully.
  • Presentation: Garnish with fresh parsley for a pop of color and added freshness.

FAQs about Creamy Broccoli Chicken Crescent Bake

Can I make this Creamy Broccoli Chicken Crescent Bake ahead of time?

Absolutely! You can prepare the casserole in advance and refrigerate it before baking. Just cover it tightly with plastic wrap or foil. When you’re ready to bake, remove it from the fridge and pop it in the oven. You may need to add a few extra minutes to the baking time.

What can I substitute for the cream of chicken soup?

If you’re looking for a substitute, you can use homemade cream of chicken soup or even a different cream soup, like cream of mushroom. For a lighter option, consider using a mixture of Greek yogurt and chicken broth.

Can I freeze leftovers of this casserole?

Yes, you can freeze leftovers! Just let the casserole cool completely, then transfer it to an airtight container. It can be stored in the freezer for up to three months. When you’re ready to enjoy it again, thaw it in the fridge overnight and reheat in the oven.

How do I know when the casserole is done baking?

Your Creamy Broccoli Chicken Crescent Bake is ready when the crescent rolls are golden brown and the cheese is bubbly. A toothpick inserted in the center should come out clean, indicating that the filling is heated through.

Can I add more vegetables to this dish?

Definitely! Feel free to add other vegetables like carrots, bell peppers, or even spinach. Just make sure to steam or sauté them beforehand to ensure they’re tender and blend well with the other ingredients.

Final Thoughts

Cooking is more than just preparing a meal; it’s about creating memories and sharing love with those we cherish. My Creamy Broccoli Chicken Crescent Bake embodies that spirit. It’s a dish that brings warmth to the table, making even the busiest nights feel special. The delightful combination of flavors and textures is sure to please everyone, from picky eaters to culinary adventurers. I hope this recipe becomes a staple in your home, just as it has in mine. So gather your loved ones, serve up a slice, and enjoy the smiles that follow!

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Creamy Broccoli Chicken Crescent Bake for a Delicious Dinner!


  • Author: Sophie
  • Total Time: 45 minutes
  • Yield: 6 servings 1x
  • Diet: Low Calorie

Description

A delicious and creamy casserole featuring chicken, broccoli, and crescent rolls, perfect for a comforting dinner.


Ingredients

Scale
  • 2 cups cooked chicken, shredded
  • 1 cup broccoli florets, steamed
  • 1 can (8 oz) crescent roll dough
  • 1 cup cream of chicken soup
  • 1/2 cup sour cream
  • 1 cup shredded cheddar cheese
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • Salt and pepper to taste

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. In a large bowl, combine the shredded chicken, steamed broccoli, cream of chicken soup, sour cream, garlic powder, onion powder, salt, and pepper.
  3. Unroll the crescent roll dough and lay it in a greased baking dish, pressing the seams together to form a crust.
  4. Spread the chicken and broccoli mixture evenly over the crescent roll crust.
  5. Sprinkle the shredded cheddar cheese on top.
  6. Bake in the preheated oven for 25-30 minutes, or until the crescent rolls are golden brown and the cheese is bubbly.
  7. Let it cool for a few minutes before serving.

Notes

  • Feel free to add other vegetables like carrots or bell peppers for extra flavor.
  • This dish can be made ahead of time and refrigerated before baking.
  • Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Casserole
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1/6 of the casserole
  • Calories: 350
  • Sugar: 2g
  • Sodium: 800mg
  • Fat: 20g
  • Saturated Fat: 10g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 25g
  • Fiber: 2g
  • Protein: 20g
  • Cholesterol: 70mg

Keywords: Creamy Broccoli Chicken Crescent Bake, casserole, chicken dinner, easy recipe

Credit by:

Sophie

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