Description
A deliciously indulgent dish featuring crispy potato chips topped with creamy cottage cheese, crispy bacon, and shredded cheddar cheese, perfect for gatherings or late-night snacks.
Ingredients
Scale
- 2 cups Cottage Cheese
- 6 slices Bacon, cooked and chopped
- 1 cup Cheddar Cheese, shredded
- 2 cups Potato Chips
- Chives or Green Onions, chopped (optional)
- Salt and Pepper to taste
Instructions
- Preheat the oven to 400°F (200°C).
- Cook the bacon in a skillet until crispy, then chop into pieces.
- Mix the cottage cheese, crumbled bacon, and cheddar cheese in a bowl.
- Prepare a baking sheet by lining it with parchment paper.
- Spread the cheese mixture evenly across the baking sheet.
- Crush potato chips and sprinkle over the cheese mixture.
- Bake for 15-20 minutes until bubbly and golden.
- Garnish with chopped chives or green onions and serve immediately.
Notes
You can prepare the cheese mixture in advance and store it in the refrigerator. Adjust seasonings to taste.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 4g
- Sodium: 800mg
- Fat: 22g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 18g
- Cholesterol: 30mg
Keywords: loaded fries, cottage cheese, bacon, cheddar cheese, snack, comfort food, easy recipe