BBQ Bacon Ranch Chicken Wraps

Name: BBQ Bacon Ranch Chicken Wraps: A Tasty Delight!
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Cuisine: American
Ingredients: 2 cups cooked chicken, shredded; 1/2 cup BBQ sauce; 1/2 cup ranch dressing; 6 slices of bacon, cooked and crumbled; 4 large tortillas; 1 cup shredded lettuce; 1 cup diced tomatoes; 1 cup shredded cheese (cheddar or your choice)

Posted on August 31, 2025

Lunch

Introduction to BBQ Bacon Ranch Chicken Wraps

As a busy mom, I know how precious time can be, especially when it comes to meal prep. That’s why I absolutely love these BBQ Bacon Ranch Chicken Wraps! They’re not just a quick solution for a hectic day; they’re also a delightful way to impress your loved ones. Imagine tender chicken, crispy bacon, and zesty ranch dressing all wrapped up in a soft tortilla. It’s a flavor explosion that’s sure to please even the pickiest eaters. Plus, they’re easy to make, so you can whip them up in no time!

Why You’ll Love This BBQ Bacon Ranch Chicken Wraps

These BBQ Bacon Ranch Chicken Wraps are a lifesaver for busy days. They come together in just 25 minutes, making them perfect for a quick dinner or a satisfying lunch. The combination of smoky BBQ, creamy ranch, and crispy bacon creates a taste that’s simply irresistible. Plus, they’re customizable, so you can cater to your family’s preferences. Trust me, once you try them, they’ll become a staple in your meal rotation!

Ingredients for BBQ Bacon Ranch Chicken Wraps

Gathering the right ingredients is key to making these BBQ Bacon Ranch Chicken Wraps a hit. Here’s what you’ll need:

Cooked chicken: Shredded chicken is the star of this dish. You can use rotisserie chicken for convenience or cook your own.
BBQ sauce: This adds a smoky sweetness. Choose your favorite brand or make your own for a personal touch.
Ranch dressing: Creamy and zesty, ranch dressing complements the BBQ flavor beautifully. You can use store-bought or whip up a homemade version.

Bacon: Crispy bacon crumbles bring a savory crunch. Feel free to use turkey bacon for a lighter option.
Tortillas: Large tortillas are perfect for wrapping. Whole wheat or gluten-free options work well too!
Shredded lettuce: Adds freshness and crunch. You can substitute with spinach or arugula for a different flavor.

Diced tomatoes: Juicy tomatoes provide a burst of flavor. Cherry tomatoes are a great alternative if you prefer.
Shredded cheese: Cheddar is a classic choice, but feel free to experiment with mozzarella or pepper jack for a kick.

For exact quantities, check the bottom of the article where you can find everything available for printing. Enjoy customizing these wraps to suit your taste!

How to Make BBQ Bacon Ranch Chicken Wraps

Step 1: Prepare the Chicken Mixture

Start by grabbing a large bowl. In it, combine the shredded chicken, BBQ sauce, ranch dressing, and crumbled bacon. Mix everything together until the chicken is well-coated. The BBQ sauce adds a smoky sweetness, while the ranch dressing brings a creamy tang. This combination is what makes these BBQ Bacon Ranch Chicken Wraps so delicious! If you want to add a little heat, consider mixing in some diced jalapeños. Trust me, it’s a game-changer! Once everything is mixed, set the bowl aside while you prepare the tortillas.

Step 2: Lay Out the Tortillas

Now, it’s time to lay out your tortillas on a flat surface. Make sure they’re nice and flat, as this will make filling them much easier. I like to use a clean cutting board or a large plate for this step. Having everything ready will streamline the process and keep your kitchen organized!

Step 3: Fill the Tortillas

Next, take a generous scoop of the chicken mixture and evenly distribute it onto each tortilla. Don’t be shy; you want these wraps to be packed with flavor! After that, sprinkle on some shredded lettuce, diced tomatoes, and your choice of cheese. The fresh veggies add a nice crunch, while the cheese melts beautifully when you bite into the wrap. If you’re feeling adventurous, you can even add some sliced avocado or pickled onions for an extra layer of flavor. Once you’ve filled them up, you’re ready to roll!

Step 4: Roll the Wraps

To roll the wraps, start by folding the sides of the tortilla inwards. Then, begin rolling tightly from the bottom up. This helps keep all the delicious fillings inside. Make sure to roll them snugly, but not so tight that the tortilla tears. If you’ve never rolled a wrap before, don’t worry! Just take your time, and you’ll get the hang of it.

Step 5: Serve or Store

Finally, slice the wraps in half and serve them immediately for a delightful meal. If you’re making these BBQ Bacon Ranch Chicken Wraps ahead of time, wrap them in foil to keep them fresh. They’re perfect for lunchboxes or a quick snack later on. Enjoy every bite!

Tips for Success

Prep your ingredients ahead of time to save on cooking time.
Use a rotisserie chicken for a quick and easy option.
Don’t overfill the tortillas; it makes rolling easier.

Experiment with different cheeses for unique flavors.
Wrap leftovers tightly in plastic wrap to keep them fresh.

Equipment Needed

Large bowl: For mixing the chicken mixture. A mixing bowl works just as well.
Cutting board: To lay out tortillas. A clean countertop can also do the trick.
Knife: For slicing the wraps. A pizza cutter is a fun alternative!

Measuring cups: Helpful for portioning ingredients, but not strictly necessary.

Variations

Spicy BBQ Bacon Ranch Chicken Wraps: Add sliced jalapeños or a drizzle of hot sauce to the chicken mixture for an extra kick.
Vegetarian Option: Substitute the chicken with grilled vegetables or black beans for a hearty, meat-free wrap.

Low-Carb Version: Use lettuce leaves instead of tortillas for a fresh, low-carb alternative.
Cheesy BBQ Bacon Ranch Chicken Wraps: Mix in cream cheese or pepper jack cheese for a creamier texture and added flavor.
Herbed Chicken Wraps: Incorporate fresh herbs like cilantro or parsley into the chicken mixture for a burst of freshness.

Serving Suggestions

Pair these BBQ Bacon Ranch Chicken Wraps with a side of crispy sweet potato fries for a satisfying crunch.
Serve with a refreshing coleslaw to balance the flavors and add a bit of tang.
For drinks, consider iced tea or lemonade to complement the smoky BBQ taste.

Garnish with fresh herbs like cilantro or parsley for a pop of color and flavor.

FAQs about BBQ Bacon Ranch Chicken Wraps

Can I make BBQ Bacon Ranch Chicken Wraps ahead of time?

Absolutely! These wraps can be prepared in advance and stored in the refrigerator. Just wrap them tightly in foil or plastic wrap to keep them fresh. They’re perfect for meal prep!

What can I substitute for chicken in this recipe?

If you’re looking for a different protein, shredded turkey or even black beans work wonderfully. For a vegetarian option, grilled vegetables or chickpeas can be delicious substitutes!

How can I make these wraps spicier?

For a spicy kick, add sliced jalapeños or a drizzle of your favorite hot sauce to the chicken mixture. You can also use spicy BBQ sauce for an extra layer of heat!

Can I freeze BBQ Bacon Ranch Chicken Wraps?

Yes, you can freeze these wraps! Just make sure to wrap them tightly in plastic wrap and then in foil. When you’re ready to eat, thaw them in the fridge and reheat in the oven or microwave.

What sides pair well with BBQ Bacon Ranch Chicken Wraps?

These wraps go great with crispy sweet potato fries, a fresh garden salad, or even a tangy coleslaw. They’re versatile enough to complement a variety of sides!

Final Thoughts

Making BBQ Bacon Ranch Chicken Wraps is more than just cooking; it’s about creating moments. The joy of wrapping up tender chicken, crispy bacon, and fresh veggies in a soft tortilla brings a smile to my face every time. These wraps are perfect for busy days, family gatherings, or even a cozy night in. They’re not just a meal; they’re a delicious way to connect with loved ones. So, gather your ingredients, roll up your sleeves, and enjoy the delightful flavors that will surely become a favorite in your home. Happy cooking!