Description
A delightful ice cream roll combining the beloved flavors of s’mores with creamy vanilla ice cream and edible cookie dough, creating a nostalgic frozen treat.
Ingredients
- Vanilla Ice Cream
- Edible Cookie Dough
- Graham Crackers (Crushed)
- Chocolate (Melted)
- Mini Marshmallows
Instructions
- Soften the Ice Cream: Allow the vanilla ice cream to soften slightly at room temperature for about 10 minutes.
- Mix Ingredients: In a large mixing bowl, combine the softened ice cream with edible cookie dough, crushed graham crackers, melted chocolate, and mini marshmallow swirls. Gently fold to retain the marbled effect.
- Prepare for Rolling: Lay out a large piece of plastic wrap on a flat surface.
- Spread and Form the Roll: Spread the ice cream mixture evenly across the plastic wrap, shaping it into a rectangle. Use the wrap to roll tightly into a log shape.
- Freeze: Twist the ends of the plastic wrap to secure and place in the freezer for several hours, until completely firm.
- Slice and Serve: Unwrap the roll and slice into rounds to reveal the layers. Serve immediately.
Notes
Make-ahead: Prepare the roll a day in advance for a firmer texture. For best flavor, avoid overmixing and ensure the roll is frozen long enough before slicing.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Freezing
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 300
- Sugar: 22g
- Sodium: 150mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 30mg
Keywords: s'mores, ice cream roll, dessert, summer treat, nostalgic dessert