Description
Sesame Soy Glazed Wings are a delicious and flavorful appetizer, perfect for parties or game day. These wings are coated in a savory sesame soy glaze that adds a delightful Asian twist.
Ingredients
Scale
- 2 pounds chicken wings
- 1/2 cup soy sauce
- 1/4 cup honey
- 2 tablespoons sesame oil
- 2 cloves garlic, minced
- 1 tablespoon fresh ginger, grated
- 2 tablespoons sesame seeds
- 2 green onions, chopped
Instructions
- Preheat the oven to 400°F (200°C).
- In a bowl, mix together soy sauce, honey, sesame oil, garlic, and ginger to create the glaze.
- Place the chicken wings in a large bowl and pour the glaze over them, tossing to coat evenly.
- Arrange the wings on a baking sheet lined with parchment paper.
- Bake in the preheated oven for 40-45 minutes, turning halfway through, until wings are crispy and cooked through.
- Sprinkle with sesame seeds and chopped green onions before serving.
Notes
- For extra crispiness, broil the wings for the last 5 minutes of cooking.
- Adjust the sweetness by adding more or less honey according to your taste.
- These wings can also be grilled for a smoky flavor.
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: Asian
Nutrition
- Serving Size: 4 wings
- Calories: 250
- Sugar: 8g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 20g
- Cholesterol: 70mg
Keywords: Sesame Soy Glazed Wings, Chicken Wings, Appetizer, Asian Cuisine