Description
Ricotta Pistachio Honey Bites are a delightful and sweet treat that combines creamy ricotta cheese, crunchy pistachios, and a drizzle of honey for a perfect dessert or snack.
Ingredients
Scale
- 1 cup ricotta cheese
- 1/2 cup pistachios, chopped
- 1/4 cup honey
- 1 teaspoon vanilla extract
- 1/4 teaspoon salt
Instructions
- In a mixing bowl, combine the ricotta cheese, vanilla extract, and salt.
- Mix until smooth and creamy.
- Fold in the chopped pistachios.
- Using a spoon, scoop out small portions and roll them into bite-sized balls.
- Drizzle honey over the ricotta bites before serving.
- Chill in the refrigerator for at least 30 minutes before serving.
Notes
- For added flavor, consider adding a pinch of cinnamon or nutmeg.
- These bites can be stored in an airtight container in the refrigerator for up to 3 days.
- Feel free to substitute pistachios with other nuts like almonds or walnuts.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: Italian
Nutrition
- Serving Size: 1 bite
- Calories: 80
- Sugar: 6g
- Sodium: 50mg
- Fat: 4g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 10mg
Keywords: Ricotta, Pistachio, Honey, Dessert, Snack