Description
These Pickle Dip Pinwheels are a delightful combination of creamy, tangy flavors wrapped in tender ham. Each bite offers a satisfying crunch from the pickles, balanced by the smoothness of the cream cheese, making them an irresistible appetizer.
Ingredients
Scale
- 8 oz cream cheese, softened
- 1/4 cup dill pickle relish
- 1 tsp garlic powder
- 1/2 tsp onion powder
- 8 slices of deli ham
- 1/2 cup shredded cheddar cheese
- 1/4 cup chopped fresh chives
Instructions
- In a medium bowl, combine the softened cream cheese, dill pickle relish, garlic powder, and onion powder until smooth.
- Spread a thin layer of the cream cheese mixture evenly over each slice of ham.
- Sprinkle shredded cheddar cheese and chopped chives over the cream cheese layer.
- Carefully roll each slice of ham tightly from one end to the other.
- Wrap each roll in plastic wrap and refrigerate for at least 30 minutes to firm up.
- Once chilled, remove the plastic wrap and slice each roll into 1-inch pinwheels.
- Serve immediately or store in an airtight container in the refrigerator.
Notes
- Make-ahead: These pinwheels can be made a day in advance and stored in the refrigerator.
- Storage: Keep leftovers in an airtight container for up to 3 days.
- Substitutions: Use turkey or chicken slices instead of ham for a lighter option.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: appetizers
- Method: no-cook
- Cuisine: American
Nutrition
- Serving Size: 2 pinwheels
- Calories: 180
- Sugar: 1g
- Sodium: 600mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 12g
- Cholesterol: 40mg
Keywords: Pickle Dip Pinwheels, Easy Ham and Pickle Roll Ups, appetizer, party food, no-cook recipe, creamy dip, ham roll-ups, quick snacks, finger food, savory bites, easy recipes, gluten-free appetizers, chilled snacks