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Pepperoni Pizzadillas: Crispy, Gooey, Irresistibly Delicious!

  • Author: Sophie
  • Total Time: 18 minutes
  • Yield: 4 servings
  • Diet: Gluten-Free option available

Description

Pepperoni Pizzadillas are a delightful fusion of crispy tortillas and gooey melted cheese, bursting with the savory flavor of pepperoni. Each bite offers a satisfying crunch followed by a warm, cheesy interior that tantalizes the taste buds.

Ingredients

  • Tortillas: 4 large flour tortillas
  • Cheese: 2 cups shredded mozzarella cheese
  • Pepperoni: 1 cup sliced pepperoni
  • Olive Oil: 2 tablespoons for frying
  • Italian Seasoning: 1 teaspoon (optional)
  • Marinara Sauce: 1/2 cup for dipping

Instructions

  1. Heat a large skillet over medium heat.
  2. Brush one side of a tortilla with olive oil and place it in the skillet, oiled side down.
  3. Sprinkle 1/2 cup of mozzarella cheese evenly over the tortilla.
  4. Add 1/4 cup of pepperoni slices on top of the cheese.
  5. Sprinkle with Italian seasoning if desired.
  6. Top with another tortilla, oiled side up.
  7. Cook for 3-4 minutes until the bottom tortilla is golden brown and the cheese begins to melt.
  8. Carefully flip the pizzadilla and cook for an additional 3-4 minutes until the other side is golden and crispy.
  9. Remove from the skillet and let it cool for a minute before slicing into wedges.
  10. Serve with marinara sauce for dipping.

Notes

  • Make-ahead: You can prepare the pizzadillas in advance and refrigerate them. Just reheat in a skillet before serving.
  • Storage: Store leftovers in an airtight container in the refrigerator for up to 3 days.
  • Substitutions: Use whole wheat tortillas for a healthier option or swap pepperoni for vegetables for a vegetarian version.
  • Prep Time: 10 minutes
  • Cook Time: 8 minutes
  • Category: appetizers
  • Method: frying
  • Cuisine: American

Nutrition

  • Serving Size: 1 pizzadilla (1/4 of the recipe)
  • Calories: 350
  • Sugar: 2 grams
  • Sodium: 800 milligrams
  • Fat: 20 grams
  • Saturated Fat: 8 grams
  • Unsaturated Fat: 10 grams
  • Trans Fat: 0 grams
  • Carbohydrates: 30 grams
  • Fiber: 2 grams
  • Protein: 12 grams
  • Cholesterol: 30 milligrams

Keywords: Pepperoni Pizzadillas, cheesy pizzadillas, easy appetizers, crispy tortillas, pepperoni recipes, quick snacks, party food, Italian-inspired dishes, comfort food, kid-friendly meals, homemade pizzadillas, tortilla recipes, melted cheese, savory snacks, finger foods

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Find it online: https://yummyrelish.com/pepperoni-pizzadillas-cheesy-crispy-delicious-appetizer/