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No Bake Orange Creamsicle Truffles That You’ll Love!


  • Author: Sophie
  • Total Time: 45 minutes (including chilling time)
  • Yield: 24 truffles 1x
  • Diet: Vegetarian

Description

Delicious and easy-to-make No Bake Orange Creamsicle Truffles that combine the flavors of orange and cream for a delightful treat.


Ingredients

Scale
  • 1 cup cream cheese, softened
  • 1 cup powdered sugar
  • 1/2 cup orange juice
  • 1 tablespoon orange zest
  • 1 teaspoon vanilla extract
  • 1 1/2 cups crushed graham crackers
  • 1 cup white chocolate chips

Instructions

  1. In a mixing bowl, combine the softened cream cheese and powdered sugar until smooth.
  2. Add the orange juice, orange zest, and vanilla extract, mixing until well combined.
  3. Gradually fold in the crushed graham crackers until the mixture is thick and well combined.
  4. Chill the mixture in the refrigerator for about 30 minutes to firm up.
  5. Once chilled, scoop out small portions and roll them into balls.
  6. Melt the white chocolate chips in a microwave or double boiler.
  7. Dip each truffle into the melted white chocolate, ensuring they are fully coated.
  8. Place the coated truffles on a parchment-lined baking sheet and refrigerate until the chocolate is set.
  9. Serve chilled and enjoy your No Bake Orange Creamsicle Truffles!

Notes

  • For a stronger orange flavor, add more orange zest.
  • Store truffles in an airtight container in the refrigerator for up to a week.
  • These truffles can be frozen for longer storage; just thaw before serving.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 truffle
  • Calories: 120
  • Sugar: 10g
  • Sodium: 50mg
  • Fat: 7g
  • Saturated Fat: 4g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 14g
  • Fiber: 0g
  • Protein: 1g
  • Cholesterol: 15mg

Keywords: No Bake Orange Creamsicle Truffles, dessert, easy truffles, orange dessert