Description
Delightful Mini Doughnut Hot Buttered Cheerios that envelop your senses in warm, buttery nostalgia. Crunchy and sweet, perfect for breakfast or as an indulgent snack.
Ingredients
Scale
- 2 cups Cheerios
- 4 tablespoons unsalted butter
- 1/2 cup sugar
- 1 tablespoon ground cinnamon
Instructions
- Melt the butter in a large skillet over medium heat until bubbling gently.
- Coat the Cheerios in the skillet, stirring gently to cover each piece with butter.
- Mix sugar and cinnamon in a small bowl until fully blended.
- Sprinkle the sugar and cinnamon mixture over the Cheerios in the skillet, stirring well.
- Crisp the coated Cheerios for an additional 2-3 minutes, stirring occasionally.
- Serve immediately while warm, enjoy straight from the skillet if desired.
Notes
Store leftovers in an airtight container at room temperature for up to a day, or freeze for longer storage.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Snack
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 220
- Sugar: 12g
- Sodium: 0mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 15mg
Keywords: doughnuts, Cheerios, snack, easy recipe, nostalgic treat