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Grinch Donuts Delightful Treats for a Festive Surprise!


  • Author: Sophie
  • Total Time: 27 minutes
  • Yield: 12 donuts 1x
  • Diet: Vegetarian

Description

Delightful Grinch-themed donuts perfect for festive celebrations.


Ingredients

Scale
  • 1 cup all-purpose flour
  • 1/2 cup granulated sugar
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/2 cup buttermilk
  • 1/4 cup vegetable oil
  • 1 large egg
  • 1 teaspoon vanilla extract
  • Green food coloring
  • 1 cup powdered sugar
  • 2 tablespoons milk
  • Red and green sprinkles

Instructions

  1. Preheat the oven to 350°F (175°C) and grease a donut pan.
  2. In a bowl, mix flour, sugar, baking powder, baking soda, and salt.
  3. In another bowl, whisk together buttermilk, oil, egg, vanilla, and green food coloring.
  4. Combine the wet and dry ingredients until just mixed.
  5. Pour the batter into the donut pan, filling each cavity about 2/3 full.
  6. Bake for 10-12 minutes or until a toothpick comes out clean.
  7. Let the donuts cool before glazing.
  8. For the glaze, mix powdered sugar and milk until smooth, then dip the donuts in the glaze.
  9. Decorate with red and green sprinkles.

Notes

  • Ensure the donuts are completely cool before glazing.
  • Adjust the amount of food coloring to achieve desired shade of green.
  • Store in an airtight container for up to 3 days.
  • Prep Time: 15 minutes
  • Cook Time: 12 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 donut
  • Calories: 150
  • Sugar: 10g
  • Sodium: 150mg
  • Fat: 5g
  • Saturated Fat: 1g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 22g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 20mg

Keywords: Grinch Donuts, festive treats, holiday desserts