Description
A deliciously cheesy grilled cheese sandwich featuring grilled corn and queso, perfect for a comforting meal.
Ingredients
Scale
- 4 slices of bread
- 1 cup of queso cheese
- 1 cup of grilled corn
- 2 tablespoons of butter
- Salt to taste
- Pepper to taste
Instructions
- Preheat a skillet over medium heat.
- Spread butter on one side of each slice of bread.
- On the unbuttered side, layer queso cheese and grilled corn.
- Season with salt and pepper.
- Top with another slice of bread, buttered side up.
- Grill until golden brown, about 3-4 minutes per side.
- Remove from skillet, slice, and serve warm.
Notes
- Feel free to add additional toppings like jalapeños for extra spice.
- Use any type of bread you prefer.
- For a vegan option, substitute queso with a plant-based cheese.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Sandwich
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 15g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 3g
- Protein: 15g
- Cholesterol: 50mg
Keywords: Grilled Corn, Queso, Grilled Cheese, Comfort Food