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Greek Cottage Cheese Salad: Creamy, Crispy, Irresistible!


  • Author: Sophie
  • Total Time: 15 minutes
  • Yield: 4 servings
  • Diet: Gluten-Free

Description

This Greek Cottage Cheese Salad is a delightful medley of creamy cottage cheese, crunchy cucumbers, and vibrant tomatoes, creating a refreshing dish that bursts with flavor. The tangy olives and zesty lemon dressing elevate the experience, making each bite a perfect balance of textures and tastes.


Ingredients

  • Cottage Cheese: 2 cups, preferably low-fat
  • Cucumbers: 1 large, diced
  • Cherry Tomatoes: 1 cup, halved
  • Red Onion: 1/4 cup, finely chopped
  • Black Olives: 1/2 cup, pitted and sliced
  • Feta Cheese: 1/2 cup, crumbled
  • Fresh Parsley: 1/4 cup, chopped
  • Lemon Juice: 2 tablespoons, freshly squeezed
  • Olive Oil: 2 tablespoons
  • Salt: to taste
  • Pepper: to taste

Instructions

  1. In a large mixing bowl, combine the cottage cheese, diced cucumbers, halved cherry tomatoes, and chopped red onion.
  2. Add the sliced black olives and crumbled feta cheese to the bowl.
  3. In a small bowl, whisk together the lemon juice, olive oil, salt, and pepper until well combined.
  4. Pour the dressing over the salad mixture and gently toss to combine, ensuring all ingredients are coated.
  5. Garnish with fresh parsley and serve immediately or chill for 30 minutes for enhanced flavors.

Notes

  • This salad can be made ahead of time and stored in the refrigerator for up to 2 days.
  • For best flavor, consume within 24 hours of preparation.
  • Substitute Greek yogurt for cottage cheese for a creamier texture.
  • Feel free to add other vegetables like bell peppers or radishes for extra crunch.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: salad
  • Method: mixing
  • Cuisine: Mediterranean

Nutrition

  • Serving Size: 1 cup
  • Calories: 220
  • Sugar: 4 grams
  • Sodium: 450 milligrams
  • Fat: 10 grams
  • Saturated Fat: 3 grams
  • Unsaturated Fat: 7 grams
  • Trans Fat: 0 grams
  • Carbohydrates: 18 grams
  • Fiber: 3 grams
  • Protein: 15 grams
  • Cholesterol: 20 milligrams

Keywords: Greek Cottage Cheese Salad, Mediterranean salad, healthy salad, cottage cheese recipes, easy salad, fresh vegetables, low-fat salad, quick recipes, summer salad, protein-rich salad, vegetarian salad, gluten-free salad, light lunch, refreshing salad, feta cheese