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Fireball Cherry Bombs: Juicy, Explosive Flavor Awaits!


  • Author: Sophie
  • Total Time: 1 day 20 minutes
  • Yield: 12 servings 1x
  • Diet: Vegetarian

Description

Fireball Cherry Bombs are a tantalizing fusion of sweet and spicy, delivering a burst of juicy cherry flavor with a fiery cinnamon kick. Each bite offers a delightful contrast between the soft, chewy texture of the cherry and the bold, warming sensation of Fireball whiskey, making them an unforgettable treat.


Ingredients

Scale
  • For the Cherry Bombs:
    • 1 cup maraschino cherries, drained
    • 1 cup Fireball whiskey
    • 1 cup granulated sugar
    • 1 cup water
  • For the Coating:
    • 1 cup dark chocolate chips
    • 1 tablespoon coconut oil

Instructions

  1. In a saucepan, combine 1 cup of water and 1 cup of granulated sugar over medium heat, stirring until the sugar dissolves completely.
  2. Remove from heat and add 1 cup of Fireball whiskey, mixing well.
  3. Place the maraschino cherries in a jar and pour the Fireball mixture over them. Seal the jar and refrigerate for at least 24 hours to allow the flavors to meld.
  4. After marinating, remove the cherries and pat them dry with paper towels.
  5. In a microwave-safe bowl, combine 1 cup of dark chocolate chips and 1 tablespoon of coconut oil. Microwave in 30-second intervals, stirring in between, until smooth and fully melted.
  6. Dip each cherry into the melted chocolate, allowing excess to drip off, and place them on a parchment-lined baking sheet.
  7. Refrigerate the chocolate-covered cherries for about 30 minutes, or until the chocolate is set.
  8. Serve chilled and enjoy the explosive flavor!

Notes

  • Make-ahead: These cherry bombs can be prepared up to a week in advance. Store them in an airtight container in the refrigerator.
  • Storage: Keep in the fridge to maintain freshness. They can last up to 2 weeks.
  • Substitutions: Use white chocolate instead of dark chocolate for a sweeter coating, or try using different flavored liqueurs for a unique twist.
  • Prep Time: 15 minutes
  • Cook Time: 5 minutes
  • Category: desserts
  • Method: no-bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 chocolate-covered cherry
  • Calories: 120
  • Sugar: 15 grams
  • Sodium: 5 milligrams
  • Fat: 7 grams
  • Saturated Fat: 4 grams
  • Unsaturated Fat: 2 grams
  • Trans Fat: 0 grams
  • Carbohydrates: 15 grams
  • Fiber: 1 gram
  • Protein: 1 gram
  • Cholesterol: 0 milligrams

Keywords: Fireball Cherry Bombs, cherry desserts, chocolate-covered cherries, Fireball whiskey recipes, party treats, no-bake desserts, festive snacks, sweet and spicy treats, maraschino cherries, easy dessert recipes, holiday treats, fun party food, whiskey-infused desserts