Description

Easy Buffalo Chicken Bombs are a delightful fusion of crispy, golden-brown dough encasing tender, juicy chicken tossed in spicy buffalo sauce. Each bite delivers a satisfying crunch followed by a burst of flavor, making them the perfect appetizer for any gathering.

Ingredients

Scale

For the Chicken Filling:
- 2 cups cooked shredded chicken
- 1/2 cup buffalo sauce
- 1/2 cup cream cheese, softened
- 1/2 cup shredded cheddar cheese
For the Dough:
- 1 can (8 oz) refrigerated crescent roll dough
For Topping:
- 1/4 cup melted butter
- 1 teaspoon garlic powder
- 1 teaspoon dried parsley

Instructions

Preheat your oven to 375°F (190°C).
In a mixing bowl, combine the shredded chicken, buffalo sauce, cream cheese, and cheddar cheese until well mixed.
Unroll the crescent roll dough and separate it into triangles.
Place a generous spoonful of the chicken mixture at the wide end of each triangle.
Roll the dough around the filling, starting from the wide end, and pinch the edges to seal.
Place the bombs on a baking sheet lined with parchment paper.
In a small bowl, mix melted butter, garlic powder, and parsley, then brush the mixture over each bomb.
Bake for 15-20 minutes or until golden brown and puffed up.

Notes

Make-ahead: You can prepare the chicken filling a day in advance and store it in the refrigerator.
Storage: Store leftovers in an airtight container in the fridge for up to 3 days.
Substitutions: Use ranch dressing instead of buffalo sauce for a milder flavor.

Prep Time: 20 minutes
Cook Time: 20 minutes
Category: appetizers
Method: baking
Cuisine: American

Nutrition

Serving Size: 1 buffalo chicken bomb
Calories: 180
Sugar: 1g
Sodium: 450mg
Fat: 10g
Saturated Fat: 5g
Unsaturated Fat: 3g
Trans Fat: 0g
Carbohydrates: 15g
Fiber: 1g
Protein: 8g
Cholesterol: 30mg

Keywords: Easy Buffalo Chicken Bombs, buffalo chicken, appetizer recipes, party food, easy recipes, chicken bombs, spicy snacks, comfort food, baked snacks, finger food, quick meals, game day recipes, cheesy chicken