Description
These Easter Chocolate Chip Cookies are a delightful treat, featuring a soft and chewy texture that melts in your mouth. Each bite is bursting with rich chocolate flavor, complemented by a hint of vanilla and a sprinkle of colorful Easter-themed sprinkles for a festive touch.
Ingredients
- Butter: 1 cup (softened)
- Granulated Sugar: 3/4 cup
- Brown Sugar: 3/4 cup (packed)
- Vanilla Extract: 2 teaspoons
- Eggs: 2 large
- All-Purpose Flour: 2 1/4 cups
- Baking Soda: 1 teaspoon
- Salt: 1/2 teaspoon
- Chocolate Chips: 2 cups (semi-sweet)
- Easter Sprinkles: 1/2 cup (optional)
Instructions
- Preheat your oven to 350°F (175°C).
- In a large mixing bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy, about 2-3 minutes.
- Add the vanilla extract and eggs, mixing until well combined.
- In a separate bowl, whisk together the flour, baking soda, and salt.
- Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
- Fold in the chocolate chips and Easter sprinkles, if using.
- Drop rounded tablespoons of dough onto ungreased baking sheets, spacing them about 2 inches apart.
- Bake for 10-12 minutes, or until the edges are golden brown but the centers are still soft.
- Remove from the oven and let cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely.
Notes
- Make-ahead: The cookie dough can be prepared in advance and refrigerated for up to 3 days or frozen for up to 3 months.
- Storage: Store cookies in an airtight container at room temperature for up to 1 week.
- Substitutions: Use dark chocolate chips for a richer flavor or substitute coconut oil for butter for a dairy-free option.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: desserts
- Method: baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 10 grams
- Sodium: 100 milligrams
- Fat: 7 grams
- Saturated Fat: 4 grams
- Unsaturated Fat: 2 grams
- Trans Fat: 0 grams
- Carbohydrates: 20 grams
- Fiber: 1 gram
- Protein: 2 grams
- Cholesterol: 20 milligrams
Keywords: Easter Chocolate Chip Cookies, chewy cookies, chocolate chip cookies, Easter treats, festive cookies, homemade cookies, dessert recipes, spring baking, holiday cookies, cookie recipes, sweet treats, baking for Easter, chocolate desserts, family recipes, easy cookie recipes