Description
A refreshing salad bursting with flavors from crisp cucumbers, sweet cherry tomatoes, and creamy ranch dressing, topped with crumbled bacon and fresh dill.
Ingredients
Scale
- 4 medium cucumbers, peeled and diced
- 1 cup cherry tomatoes, halved
- 1/2 cup red onion, finely chopped
- 1 cup shredded cheddar cheese (optional)
- 1/2 cup cooked and crumbled bacon
- 1 cup ranch dressing
- 1 tablespoon fresh dill, chopped (optional)
- Salt and pepper to taste
Instructions
- Wash the cucumbers thoroughly under cool running water and dice them into bite-sized pieces.
- Combine the diced cucumbers, halved cherry tomatoes, finely chopped red onion, shredded cheddar cheese, and crumbled bacon in a large mixing bowl.
- Pour the ranch dressing over the salad ingredients and toss gently to coat.
- Season with salt and pepper to taste; add fresh dill if desired.
- Transfer to a serving dish and consider refrigerating for about 30 minutes before serving.
Notes
Serves well as a side dish or a light lunch. Feel free to customize with different ingredients to suit your taste.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 200
- Sugar: 3g
- Sodium: 350mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 8g
- Cholesterol: 25mg
Keywords: salad, cucumber, ranch, summer dish, easy recipe