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Crispy Cotton Candy Cheesecake Bombs: Indulge Your Cravings!


  • Author: Sophie
  • Total Time: 1 hour 40 minutes
  • Yield: 12 servings 1x
  • Diet: Vegetarian

Description

Crispy Cotton Candy Cheesecake Bombs are a delightful fusion of textures and flavors, featuring a crunchy exterior that gives way to a creamy, sweet cheesecake filling. Each bite bursts with the nostalgic flavor of cotton candy, making them a whimsical treat that delights both the eyes and the palate.


Ingredients

Scale
  • For the Cheesecake Filling:
    • 8 oz cream cheese, softened
    • 1/2 cup powdered sugar
    • 1 tsp vanilla extract
    • 1/4 cup heavy cream
  • For the Coating:
    • 1 cup cotton candy, finely chopped
    • 1 cup crushed graham crackers
    • 1/2 cup all-purpose flour
    • 1/2 cup milk
    • 1 large egg

Instructions

  1. In a mixing bowl, combine softened cream cheese, powdered sugar, vanilla extract, and heavy cream. Beat until smooth and creamy.
  2. Using a small scoop, portion the cheesecake mixture into balls and freeze for at least 1 hour until firm.
  3. In a separate bowl, whisk together the flour, milk, and egg to create a batter.
  4. Prepare a plate with a mixture of crushed graham crackers and finely chopped cotton candy.
  5. Heat oil in a deep fryer or heavy pot to 350°F (175°C).
  6. Dip each frozen cheesecake ball into the batter, then roll in the graham cracker and cotton candy mixture.
  7. Fry the coated balls in the hot oil for 2-3 minutes or until golden brown, turning occasionally for even cooking.
  8. Remove from oil and drain on paper towels before serving.

Notes

  • Make-ahead: The cheesecake filling can be prepared a day in advance and stored in the refrigerator.
  • Storage: Store leftovers in an airtight container in the refrigerator for up to 3 days.
  • Substitutions: Use gluten-free flour and graham crackers for a gluten-free version.
  • Prep Time: 30 minutes
  • Cook Time: 10 minutes
  • Category: desserts
  • Method: frying
  • Cuisine: American

Nutrition

  • Serving Size: 1 cheesecake bomb
  • Calories: 250
  • Sugar: 15 grams
  • Sodium: 150 milligrams
  • Fat: 15 grams
  • Saturated Fat: 8 grams
  • Unsaturated Fat: 5 grams
  • Trans Fat: 0 grams
  • Carbohydrates: 25 grams
  • Fiber: 1 gram
  • Protein: 3 grams
  • Cholesterol: 40 milligrams

Keywords: Crispy Cotton Candy Cheesecake Bombs, dessert, fried cheesecake, cotton candy, sweet treats, carnival food, cheesecake bites, party desserts, whimsical desserts, easy dessert recipes, indulgent treats, fun desserts