Description
Cranberry Apple Cider Punch is a refreshing and festive drink perfect for holiday gatherings, combining the tartness of cranberries with the sweetness of apple cider.
Ingredients
Scale
- 4 cups apple cider
- 2 cups cranberry juice
- 1 cup ginger ale
- 1 cup fresh cranberries
- 1 orange, sliced
- 1 apple, sliced
- Ice cubes
Instructions
- In a large pitcher, combine the apple cider and cranberry juice.
- Add the ginger ale and stir gently to combine.
- Incorporate the fresh cranberries, orange slices, and apple slices into the mixture.
- Serve over ice cubes in glasses.
- Garnish with additional fruit slices if desired.
Notes
- For a non-alcoholic version, ensure the ginger ale is caffeine-free.
- This punch can be made ahead of time; just add ginger ale right before serving to keep it fizzy.
- Feel free to adjust the sweetness by adding more or less cranberry juice.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 120
- Sugar: 25g
- Sodium: 10mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 0g
- Cholesterol: 0mg
Keywords: Cranberry Apple Cider Punch, festive drink, holiday beverage, non-alcoholic punch