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Chicken Cashew Crunch Salad: A Delightful Healthy Treat!


  • Author: Sophie
  • Total Time: 15 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten Free

Description

A refreshing and nutritious salad featuring tender chicken, crunchy cashews, and a variety of fresh vegetables, perfect for a healthy meal.


Ingredients

Scale
  • 2 cups cooked chicken, shredded
  • 1 cup cashews, roasted
  • 4 cups mixed greens
  • 1 cup bell peppers, sliced
  • 1 cup carrots, shredded
  • 1/2 cup green onions, chopped
  • 1/4 cup cilantro, chopped
  • 1/2 cup sesame dressing

Instructions

  1. In a large bowl, combine the mixed greens, bell peppers, carrots, green onions, and cilantro.
  2. Add the shredded chicken and roasted cashews to the bowl.
  3. Drizzle the sesame dressing over the salad and toss gently to combine.
  4. Serve immediately or refrigerate for up to an hour before serving.

Notes

  • For added flavor, marinate the chicken in your favorite dressing before cooking.
  • Feel free to substitute other nuts or add additional vegetables as desired.
  • This salad can be made ahead of time; just keep the dressing separate until ready to serve.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Salad
  • Method: Tossing
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 350
  • Sugar: 5g
  • Sodium: 300mg
  • Fat: 20g
  • Saturated Fat: 3g
  • Unsaturated Fat: 15g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 4g
  • Protein: 25g
  • Cholesterol: 70mg

Keywords: Chicken Cashew Crunch Salad, healthy salad, gluten free salad, chicken salad