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Cheeseburger Quesadillas: A Twist on Your Favorite Meal!


  • Author: Sophie
  • Total Time: 20 minutes
  • Yield: 2 servings 1x
  • Diet: Gluten Free

Description

Cheeseburger Quesadillas are a delicious fusion of classic cheeseburgers and cheesy quesadillas, perfect for a quick meal or snack.


Ingredients

Scale
  • 2 large flour tortillas
  • 1 cup cooked ground beef
  • 1 cup shredded cheddar cheese
  • 1/2 cup diced onions
  • 1/2 cup diced tomatoes
  • 1/4 cup pickles, chopped
  • 1 tablespoon ketchup
  • 1 tablespoon mustard
  • Cooking spray or oil for frying

Instructions

  1. In a bowl, mix the cooked ground beef with ketchup, mustard, onions, tomatoes, and pickles.
  2. Heat a skillet over medium heat and spray with cooking spray or add a little oil.
  3. Place one tortilla in the skillet and sprinkle half of the cheese on top.
  4. Add the beef mixture over the cheese, then top with the remaining cheese and the second tortilla.
  5. Cook for 3-4 minutes until the bottom tortilla is golden brown, then carefully flip and cook the other side until golden and the cheese is melted.
  6. Remove from the skillet, let cool for a minute, then cut into wedges and serve.

Notes

  • Feel free to customize with your favorite burger toppings.
  • Serve with additional ketchup or mustard for dipping.
  • These can be made ahead of time and reheated for a quick meal.
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Category: Main Dish
  • Method: Stovetop
  • Cuisine: American

Nutrition

  • Serving Size: 1 quesadilla
  • Calories: 450
  • Sugar: 3g
  • Sodium: 800mg
  • Fat: 25g
  • Saturated Fat: 10g
  • Unsaturated Fat: 12g
  • Trans Fat: 0g
  • Carbohydrates: 35g
  • Fiber: 2g
  • Protein: 25g
  • Cholesterol: 70mg

Keywords: Cheeseburger Quesadillas, Quesadilla Recipe, Easy Dinner, Quick Meal