Description
A delicious and unique twist on the classic grilled cheese sandwich, featuring sweet cantaloupe and savory prosciutto.
Ingredients
Scale
- 2 slices of bread
- 2 slices of cantaloupe
- 2 slices of prosciutto
- 2 slices of cheese (such as mozzarella or fontina)
- Butter for grilling
Instructions
- Preheat a skillet over medium heat.
- Butter one side of each slice of bread.
- On the unbuttered side of one slice, layer the cantaloupe, prosciutto, and cheese.
- Top with the second slice of bread, buttered side up.
- Place the sandwich in the skillet and grill until golden brown, about 3-4 minutes.
- Flip the sandwich and grill the other side until the cheese is melted and the bread is golden brown.
- Remove from skillet, slice, and serve warm.
Notes
- For added flavor, consider adding fresh basil or arugula.
- Use a panini press for an even crispier sandwich.
- Experiment with different types of cheese for varied taste.
- Prep Time: 10 minutes
- Cook Time: 8 minutes
- Category: Sandwich
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich
- Calories: 350
- Sugar: 6g
- Sodium: 800mg
- Fat: 18g
- Saturated Fat: 8g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 14g
- Cholesterol: 30mg
Keywords: Cantaloupe, Prosciutto, Grilled Cheese, Sandwich, Unique Recipe