Description
Cajun Garlic Butter Steak Bites are a delicious and flavorful dish that combines tender steak pieces with a rich garlic butter sauce and a kick of Cajun spices.
Ingredients
Scale
- 1 lb sirloin steak, cut into bite-sized pieces
- 2 tablespoons Cajun seasoning
- 4 tablespoons unsalted butter
- 4 cloves garlic, minced
- 1 tablespoon olive oil
- Salt and pepper to taste
- Fresh parsley, chopped (for garnish)
Instructions
- In a bowl, toss the steak bites with Cajun seasoning, salt, and pepper.
- Heat olive oil in a skillet over medium-high heat.
- Add the seasoned steak bites to the skillet and cook until browned, about 3-4 minutes.
- Reduce heat to medium and add butter and minced garlic to the skillet.
- Stir the steak bites in the garlic butter until well coated and cooked to your desired doneness.
- Remove from heat and garnish with fresh parsley before serving.
Notes
- For extra flavor, let the steak marinate in the Cajun seasoning for at least 30 minutes before cooking.
- Adjust the amount of Cajun seasoning based on your spice preference.
- Serve with rice or vegetables for a complete meal.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Main Course
- Method: Pan-frying
- Cuisine: Cajun
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 0g
- Sodium: 600mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 90mg
Keywords: Cajun Garlic Butter Steak Bites, steak bites, Cajun recipe, garlic butter steak