Description
Buffalo Chicken Waffle Sliders are a unique and delicious twist on traditional sliders, combining spicy buffalo chicken with sweet waffles for a perfect bite-sized treat.
Ingredients
Scale
- 2 cups shredded cooked chicken
- 1/2 cup buffalo sauce
- 1 cup all-purpose flour
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1 cup milk
- 1 large egg
- 1/4 cup melted butter
- Blue cheese or ranch dressing for serving
- Chopped green onions for garnish
Instructions
- Preheat your waffle maker according to the manufacturer’s instructions.
- In a bowl, mix the shredded chicken with buffalo sauce until well coated.
- In another bowl, combine flour, baking powder, and salt.
- In a separate bowl, whisk together milk, egg, and melted butter.
- Pour the wet ingredients into the dry ingredients and mix until just combined.
- Pour the batter into the preheated waffle maker and cook until golden brown.
- Remove the waffles and cut them into slider-sized pieces.
- Assemble the sliders by placing a portion of buffalo chicken between two waffle pieces.
- Drizzle with blue cheese or ranch dressing and garnish with chopped green onions.
Notes
- For extra flavor, marinate the chicken in buffalo sauce for a few hours before cooking.
- These sliders can be made ahead of time and reheated in the oven.
- Feel free to adjust the level of spiciness by adding more or less buffalo sauce.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Appetizer
- Method: Waffle making and assembly
- Cuisine: American
Nutrition
- Serving Size: 2 sliders
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Buffalo Chicken, Waffle Sliders, Appetizer, Party Food