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Brown Sugar Bacon Roasted Brussels Sprouts: Crispy & Sweet!

  • Author: Sophie
  • Total Time: 45 minutes
  • Yield: 4 servings
  • Diet: Gluten-Free

Description

These Brown Sugar Bacon Roasted Brussels Sprouts are a delightful combination of crispy, caramelized edges and a sweet, savory flavor profile. The rich aroma of bacon mingles with the earthy notes of Brussels sprouts, creating a mouthwatering dish that is both comforting and indulgent.

Ingredients

  • Brussels Sprouts: 1 pound, trimmed and halved
  • Bacon: 6 slices, chopped
  • Brown Sugar: 1/4 cup, packed
  • Olive Oil: 2 tablespoons
  • Salt: 1 teaspoon
  • Pepper: 1/2 teaspoon
  • Garlic Powder: 1/2 teaspoon

Instructions

  1. Preheat the oven to 400°F (200°C).
  2. In a large bowl, combine the halved Brussels sprouts, chopped bacon, olive oil, brown sugar, salt, pepper, and garlic powder. Toss until evenly coated.
  3. Spread the mixture in a single layer on a baking sheet lined with parchment paper.
  4. Roast in the preheated oven for 25-30 minutes, stirring halfway through, until the Brussels sprouts are tender and the bacon is crispy.
  5. Remove from the oven and let cool for a few minutes before serving.

Notes

  • Make-ahead: You can prepare the Brussels sprouts and bacon mixture a few hours in advance and store it in the refrigerator until ready to roast.
  • Storage: Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.
  • Substitutions: For a vegetarian option, substitute bacon with smoked tempeh or omit it entirely and add a dash of liquid smoke for flavor.
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: side dish
  • Method: roasting
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup
  • Calories: 250
  • Sugar: 10 grams
  • Sodium: 600 milligrams
  • Fat: 18 grams
  • Saturated Fat: 6 grams
  • Unsaturated Fat: 10 grams
  • Trans Fat: 0 grams
  • Carbohydrates: 18 grams
  • Fiber: 6 grams
  • Protein: 8 grams
  • Cholesterol: 20 milligrams

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Find it online: https://yummyrelish.com/brown-sugar-bacon-roasted-brussels-sprouts/