Description
Delightful clusters of fresh blueberries coated in creamy Greek yogurt and drizzled with rich dark chocolate, perfect for snacking.
Ingredients
Scale
- 1 cup Greek yogurt
- 1 cup fresh blueberries
- 1 cup dark chocolate chips
- 1 tablespoon honey (optional)
Instructions
- Prepare your workspace: Line a baking sheet with parchment paper.
- Mix the yogurt: In a mixing bowl, combine Greek yogurt with honey, if using. Stir until well blended.
- Coat the blueberries: Gently dip each blueberry into the yogurt mixture.
- Transfer to the sheet: Place yogurt-coated blueberries onto the baking sheet.
- Melt the chocolate: In a microwave-safe bowl, melt dark chocolate chips in bursts of 30 seconds, stirring in between.
- Drizzle or dip: Drizzle melted chocolate over blueberries or dip them again into the chocolate.
- Chill: Freeze for at least 1 hour until firm.
- Storage: Store clusters in an airtight container in the freezer.
Notes
Freeze for up to a month for make-ahead convenience. Customize with spices or nuts for extra flavor.
- Prep Time: 15 minutes
- Cook Time: 60 minutes
- Category: Snack
- Method: Freezing
- Cuisine: American
Nutrition
- Serving Size: 2 clusters
- Calories: 140
- Sugar: 12g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 5mg
Keywords: blueberry, yogurt, snack, dessert, healthy treat, chocolate