Description
Bang Bang Salmon is a delightful dish that combines the rich, buttery texture of perfectly cooked salmon with a creamy, spicy sauce that tantalizes the taste buds. Each bite offers a burst of flavor, with the salmon’s natural sweetness beautifully complemented by the zesty kick of sriracha and the smoothness of mayonnaise.
Ingredients
Scale
- For the Salmon:
- 4 salmon fillets (6 oz each)
- 1 tablespoon olive oil
- Salt and pepper to taste
- For the Bang Bang Sauce:
- 1/2 cup mayonnaise
- 2 tablespoons sriracha sauce
- 1 tablespoon honey
- 1 teaspoon lime juice
Instructions
- Preheat your skillet over medium-high heat for about 2 minutes.
- Pat the salmon fillets dry with a paper towel and season both sides with salt and pepper.
- Add olive oil to the skillet and place the salmon fillets skin-side down. Cook for 4-5 minutes until the skin is crispy.
- Carefully flip the salmon and cook for an additional 3-4 minutes until the salmon is opaque and flakes easily with a fork.
- While the salmon is cooking, whisk together the mayonnaise, sriracha, honey, and lime juice in a small bowl until smooth.
- Once the salmon is cooked, remove it from the skillet and drizzle the Bang Bang sauce generously over the top.
- Serve immediately, garnished with chopped green onions if desired.
Notes
- This dish can be made ahead by preparing the Bang Bang sauce and storing it in the refrigerator for up to 3 days.
- Leftover salmon can be stored in an airtight container in the fridge for up to 2 days.
- For a lighter version, substitute Greek yogurt for mayonnaise in the sauce.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: main dish
- Method: pan-searing
- Cuisine: American
Nutrition
- Serving Size: 1 salmon fillet with sauce
- Calories: 350
- Sugar: 5 grams
- Sodium: 600 milligrams
- Fat: 22 grams
- Saturated Fat: 4 grams
- Unsaturated Fat: 16 grams
- Trans Fat: 0 grams
- Carbohydrates: 8 grams
- Fiber: 0 grams
- Protein: 30 grams
- Cholesterol: 80 milligrams
Keywords: Bang Bang Salmon, quick salmon recipe, creamy salmon dish, easy dinner, 15-minute meals, spicy salmon, healthy salmon recipe, seafood, weeknight dinner, American cuisine, gluten-free meals, salmon with sauce, flavorful salmon