Description
A delicious and healthy twist on traditional donuts, these Baked Funfetti Donuts are packed with protein and colorful sprinkles, making them a fun treat for any occasion.
Ingredients
Scale
- 1 cup almond flour
- 1/2 cup protein powder
- 1/4 cup coconut sugar
- 1 tsp baking powder
- 1/2 tsp salt
- 1/2 cup unsweetened applesauce
- 1/4 cup almond milk
- 1 tsp vanilla extract
- 1/4 cup rainbow sprinkles
Instructions
- Preheat your oven to 350°F (175°C) and grease a donut pan.
- In a large bowl, mix together the almond flour, protein powder, coconut sugar, baking powder, and salt.
- In another bowl, combine the applesauce, almond milk, and vanilla extract.
- Pour the wet ingredients into the dry ingredients and mix until just combined.
- Fold in the rainbow sprinkles gently.
- Fill the donut pan with the batter, about 3/4 full for each donut.
- Bake for 12-15 minutes or until a toothpick comes out clean.
- Let the donuts cool for a few minutes before transferring them to a wire rack.
Notes
- Store leftovers in an airtight container for up to 3 days.
- Feel free to substitute the almond flour with another flour of your choice.
- For a sweeter donut, increase the coconut sugar to taste.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 donut
- Calories: 120
- Sugar: 5g
- Sodium: 150mg
- Fat: 4g
- Saturated Fat: 0.5g
- Unsaturated Fat: 3.5g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 0mg
Keywords: Baked Funfetti Donuts, Protein Donuts, Healthy Donuts, Funfetti Recipe