Description
A delicious and nutritious toast recipe featuring almond butter and figs, perfect for breakfast or a snack.
Ingredients
Scale
- 2 slices of whole grain bread
- 2 tablespoons almond butter
- 4 fresh figs, sliced
- 1 tablespoon honey (optional)
- 1/4 teaspoon cinnamon (optional)
Instructions
- Toast the slices of whole grain bread until golden brown.
- Spread almond butter evenly on each slice of toast.
- Arrange the sliced figs on top of the almond butter.
- Drizzle with honey and sprinkle with cinnamon if desired.
- Serve immediately and enjoy!
Notes
- For a vegan option, omit the honey or use a vegan alternative.
- Feel free to substitute figs with other fruits like bananas or berries.
- This toast can be enjoyed as a quick breakfast or a healthy snack.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Breakfast
- Method: Toasting
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 200
- Sugar: 5g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 4g
- Protein: 6g
- Cholesterol: 0mg
Keywords: Almond Butter, Fig Toast, Healthy Breakfast, Snack Recipe